Press Release - SavourVaughan Springs Into Action
March 27, 2008 - FOR IMMEDIATE RELEASE:
The 4th edition of SavourVaughan Restaurant Week springs into action early next week.
The popular event has become a staple for Vaughan residents looking to fine dine in their own community at an affordable price.
During SavourVaughan, patrons can choose from over 20 participating restaurants and enjoy a full three course price-fixe dinner for either $25 or $35 dollars per person. Plus with every edition, SavourVaughan Organizers offer patrons a chance to win an enchanting night out in Vaughan simply by entering online at savourvaughan.com, including dinner for two to a Participating SavourVaughan Restaurant, a luxurious overnight stay at the Monte Carlo Inns, and a half-day at Spa’z Classical Esthetics where the winner will be treated to a soothing One-Hour Full Body Massage, Classical Facial, Manicure and Pedicure.
Organizer Elvira Caria s! ays “SavourVaughan has really become more than just a “food” event. It really is an opportunity for people to experience what the City has to offer. From fine dining, to shopping , to exploring the Arts, we really do offer everything in Vaughan.”
New this year, SavourVaughan proudly supports the Magnotta Wine Tasting Event taking place April 3rd and April 10th.. Enjoy a special, private concert by the talented classical guitarist Ewan Dobson while sampling premium Magnotta barrel aged Ontario VQA red wines and gourmet hors d’oeuvres. All proceeds from the events will go to CanLyme, in support of continuing Lyme Disease research.
SavourVaughan Restaurant Week springs into action March 31st to April 11th, brought you by Cent’Are Rosso and Trentino Pinot Grigio Wines, SpaZ Classical Esthetics, Monte Carlo Inns-Vaughan Suites and NaberNet.
Visit www.savourvaughan.com to view menus and make! your reservations today by calling your restaurant of choice.! Buon Appetit!
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